Description:

• This dish never lasts in our fridge! Our kids love it! The Turkey breast is super tender and the sauce is amazing! We cover the turkey breast with finely chopped fresh herbs, then we sear it and bake until tender. While the turkey is in the oven we make our balsamic grape reduction with fresh red grapes, local raw honey, red wine and balsamic vinegar. After the turkey is done we slice it and let it marinate in the reduction. 
• Servings: 15oz (3-4 Portions)

Ingredients: 

• Turkey Breast
• Red Grapes
• Extra Virgin Olive Oil
• Fresh Rosemary
• Fresh Oregano
• Fresh Thyme
• Italian Seasoning
• Himalayan Salt
• Ground Pepper
• Red Wine
• Balsamic Vinegar
• Raw Local Honey